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“Pink Cotton Candy Ban Sparks Nationwide Health Concerns”

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In a significant move, authorities in Tamil Nadu and Puducherry have imposed a ban on pink cotton candy following the discovery of the cancer-causing dye Rhodamine B in numerous samples. While concerns about the potential health risks associated with this vibrant chemical compound have surfaced, calls are now echoing for a nationwide prohibition, including the state of Telangana.

Rhodamine B, a water-soluble chemical compound renowned for its bright pink coloration, is widely used in various industries, including textiles, leather, paper printing, paint, colored glass, and plastics. Despite appearing green as a powder, when mixed with water, it transforms into a distinctive pink hue.

Consuming products containing Rhodamine B can lead to immediate health issues such as stomach fullness, itching, and breathing problems. However, the more concerning aspect is the potential for long-term effects, with the dye persisting in the body for up to 60 days. During this period, it can accumulate in vital organs such as the kidneys, liver, and intestines, potentially impairing kidney function and causing irreversible damage.

Moreover, prolonged exposure to Rhodamine B may also impact liver function, result in non-healing ulcers in the intestines that can turn cancerous, and lead to neurotoxicity.

The Food Safety and Standards Act, 2006, empowers the Food Safety and Standards Authority of India (FSSAI) to regulate and monitor the use of food additives. While certain synthetic and natural food colorings are permitted in safe amounts, Rhodamine B is not approved for use in food products. Any violation, including the manufacturing, packaging, import, sale, or serving of food containing Rhodamine B at public events, is punishable under the Act.

The ban in Tamil Nadu and Puducherry was implemented after routine checks revealed the presence of Rhodamine B in cotton candy samples, prompting immediate action to protect public health.

As the ban takes effect in Tamil Nadu and Puducherry, there are growing demands for a nationwide prohibition on pink cotton candy containing Rhodamine B. Concerned citizens and health advocates are urging authorities in Telangana and across the country to take swift action to ensure the safety of consumers.

In the wake of these developments, it remains to be seen whether other states will follow suit and implement similar bans, aligning with the overarching goal of safeguarding public health against potential carcinogens in food products.

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